Use reduced fat cream cheese: As mentioned above, if you are looking to cut calories or fat, you can use reduced fat cream cheese.Make sure that the tomato sauce is added after the stock. Be sure to be aware of the order you add the ingredients. Swap the chicken stock for vegetable stock. Make it vegetarian: You can skip the meat all together and make this a vegetarian dish.You will need to add a little oil to your pressure cooker before sautéing it. Use ground turkey: If your family prefers ground turkey (or chicken) to beef, you can substitute with that.You can use any pasta in this recipe and it will work just fine. Change the pasta: If you have little ones in your house, the spaghetti might be difficult for them to eat.Substitutions and Variations for Instant Pot Spaghetti (It is essential that you wait until it is done cooking to add the cream cheese.) Add the cream cheese and parmesan: Now stir in a brick of cream cheese and some freshly grated Parmesan.Once it is done cooking, release the valve and allow the steam to release before opening the instant pot. It will take some time for it to come to pressure. Close the Instant Pot and cook: Make sure that the release valve is set to sealing and then set the pressure cooker to high for 5 minutes.Rather, gently push down the spaghetti to ensure that it is completely covered with liquid. Cover spaghetti: Do not stir the ingredients.Add spices, chicken stock, tomato sauce, and then uncooked spaghetti (broken in half). Add ingredients in this order: It is important that you add the ingredients in the correct order, otherwise they could scorch during cooking.Once it is broken up and mostly browned, remove the inner pot (carefully, it will be hot), and drain the excess grease. Sauté the ground beef: Once the Instant Pot says “Hot” add the ground beef, breaking it up and stirring it well to ensure that none of it sticks to the bottom.It takes a bit to get hot, so this is a great time to measure out the rest of your ingredients. Turn on the Instant Pot: We are going to sauté the ground beef in the base of the pressure cooker before we add everything else.Easy enough for my husband to make if I’m not home. A huge plus with my work schedule to make a homemade meal. It is rich, flavorful and super easy to make. When my husband tasted this recipe he said from now on this is it. We love spaghetti and try many recipes to find THE ONE.
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